Remember the before photos??
Well, here is the now, well and truly up and running, serious science happening every day, my first lab, and still a wonderful 60's orange......
The molecular and microscopy bench. Oven and microscope kindly "found" around the university....I love people who have the attitude "if I'm not using it and you will, take it". The amount of equipment in here that has been donated is astounding, all fully functional and some (like the oven and microtome) are pretty close to brand spanking new. Thats the kind of scientist I want to continue to be, not a hoarder, but a giver.
Complete with students. Admittedly Daniel was posing (and insisted on the lab coat and goggles), but Liz in the back was actually working.......please note my awesome -80C freezer in the back right corner........my most expensive equipment purchase yet.........and pretty amusing trying to get it through the door.....:0)
Creatures from the deep. My major project for the week, cataloguing, changing chemicals and sorting. Almost everything in this picture is from my cruises this year, samples just waiting to be processed and discoveries just waiting to happen....i love it!
It almost feels like i'm busting out of the space already!
5 comments:
Dan and I are very impressed with your very first lab!! All your own! Well done.
very very cool!
While I know that competition drives innovation and discovery, it is one of the aspects that I hate most about academic science. I am so glad you found people who learned how to share. I love the retro orange.
Are you looking for a post-doc with experience in protein biochemistry?
Wait, wait wait everyone! Are you sure that this is really retro orange and not the 21st century color, light sienna!
Following pleaserecycle do you need a non-doc who knows how to run a microwave, clean a refrigerator and sharpen pencils???
Seriously, congratulations on your lab!
If only I knew much about protein biochemistry, but I'm sure we could slot you in! As for sharpening pencils and cleaning the fridge, you're on!
Post a Comment